Hamachi crudo and its endless, perfunctory variations blur together, but the rendering at Mirra, in Chicago, is a striking ...

The vintage Brooklyn bar that has had this name since 1976 has been revived by the restaurateurs Louis Skibar and Michelle ...

Biryani masala, whole cumin seeds ... you can add some chicken or beef. Three suggestions for a moist biryani: After par-cooking the rice, do not allow it to cool and dry up.

Aalappeaz, a new South Indian restaurant, has opened in Derby city centre, offering an authentic taste of Kerala's coastal ...

Indian cuisine makes a return to the All-America City more than a decade after the last eatery to serve it closed. Namaste, located in Tupelo Commons in what had been Crossroads Rib Shack, makes its ...

Chicken is marinated in a green cafreal masala that is aromatic ... says Chandrahasan adding that his signature dishes are biryani varieties including the flavourful jackfruit biryani that ...

The flavours and textures are somewhat similar to Kolkata-style biryani, with less masala. There’s an option ... food truck Noronha’s in Anjuna for beef tongue and pork sorpotel, as well ...

Open from 11 a.m. to 10 p.m., Monday to Thursday; and 10 a.m. to 10 p.m., Friday to Sunday (SPOT.ph) Marikina is a ...

Mine host’ at Hue Café, the city’s hottest new little coffee, culinary, art and music space, is a delightful down-to-earth actor-entrepreneur with a backstory waiting to be told and his flavoursome ...

With over 3.5 million monthly searches, it’s clear more Americans are craving tikka masala, biryani, and butter chicken which have ... Even the most Americanized dishes — orange chicken, crab rangoon, ...