Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

The Whole Foods Market Trends Council – a collective of more than 50 Whole Foods Market team members ranging from foragers ...

For festive fun this Halloween try out all six of these vegan Halloween recipes, from meringue ghosts to mummy sausage rolls.

Good Good has unveiled Vegan Lemon Curd, an extension of its expanding line of naturally sweetened jams, jellies, and spreads ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

Nigella Lawson is set to appear in Greggs’ new Christmas advert. Has the queen of the kitchen gone downmarket, or is Greggs ...

The Prospect staff writer Lulu Pettit explains the uses of Too Good To Go, an app dedicated to reducing food waste in ...

SIAL Paris 2024, one of the top three food exhibitions in the world, will be held from October 19th to the 23rd at Paris Nord ...

Unwrap the trends shaking up the bakery market this Christmas as bakers tap into demand for indulgent treats, oozing centres, ...

A gala dinner will be held on 5th November at Kind Café, where a delicious, sumptuous dinner (not pies!) will help to crown the winners. Tickets are available so get in quick if you wish. All the ...

"Blueberry pecan boule bread sliced for you in-store, real fruit pies, vegan croissants — the sky is the limit at a Whole Foods bakery," the Whole Foods entry on the USA Today list reads.