Eating at a chain restaurant can be difficult if you have concerns about allergens. However, these 12 chains offer a ...

That's why Food Republic sought advice from Chef Jasper J ... the secret ingredient used for pillowy gluten-free cakes. Made ...

Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

Gluten-free flour blends can do a lot, but they’re not all created equal and they’re not for every baked good.

Because sometimes you need something sweet in a hurry. Serious Eats / Amanda Suarez I love a fancy dessert, but I am not ...

When Lisa Younes visited her local Whole Foods Market in Berkeley, California, last month she expected to walk out with a slice of her beloved Berry Chantilly cake: With its lofty layers of almond ...

Concerned fans of Whole Foods’ iconic Berry Chantilly Cake can breathe a sigh of relief because it is reverting back to its original form. This dessert, which features layers of vanilla cake ...

People are obsessed with Berry Chantilly cake sold at Whole Foods. The yummy dessert features layers of vanilla cake, fluffy cream frosting and fresh berries. When a dessert fan tried to buy one ...

Whole Foods tried to change its Berry Chantilly cake recipe — until outrage from fans caused them to rethink the decision Whole Foods Market A change to a fan-favorite Whole Foods cake was short ...