In a small shop nestled in Los Angeles’ Little Tokyo neighborhood, a small but popular Japanese confectionary shop called Fugetsu-Do is turning 120 years old. Though this is a remarkable achievement — ...
120 years and counting: How this mochi shop has been keeping the Japanese tradition alive since 1903
In a small shop nestled in Los Angeles’ Little Tokyo neighborhood, a small but popular Japanese confectionary shop called Fugetsu-Do is turning 120 years old. Though this is a remarkable achievement — ...
Mochi and dango are both wonderfully chewy, rice-based Japanese treats that can be found in various delightful flavors and beautiful colors. Both fall under the category of wagashi, which are ...
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What Gives Mochi Donuts Their Light, Chewy Texture?
Every culture around the world seems to have a version of a sweet, fluffy, and fried dessert. There are sfenj, rosquillas, gulgula, Berliners, beignets, and of course, donuts. Stateside, we have a lot ...
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Pumpkin Brochi® (Brownie Mochi)
This autumnal variation of Pumpkin Mochi takes the elements of pure pumpkin puree, glutinous rice flour, vanilla and black ...
Kyoyo Haus' thoughtful dessert composition and presentation make it one of the most exciting new spots in the area.
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
If you've ever described your dream skin as supple, soft, or hydrated, then you're going to love the latest beauty trend to come out of Japan. We all know what mochi is, right? It's a popular Japanese ...
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