Researchers at Auburn University Montgomery are now using artificial intelligence to predict a common bacterial infection.

New research suggests nearly one in five UTIs may be linked to contaminated meat, raising questions about food safety and ...

One in five UTI cases may stem from E. coli found in retail meats • Chicken and turkey show the highest contamination rates • ...

About 18% of urinary tract infections (UTIs) are attributable to zoonotic extraintestinal pathogenic Escherichia coli (ExPEC) strains.

Urinary tract infections and organs from female donors are tied to neutrophil tubulointerstitial infiltration in kidney ...

Learn to separate the myths and realities about UTIs and masturbation, with the help of sexual health experts.

There are multiple ways to lower your risk of foodborne UTIs from contaminated meat: frequently wash your hands with soap and water, store meat at 40°F or below in the refrigerator, and cook raw meat ...

New research reveals a surprising link between food preparation and urinary tract infections (UTIs), with nearly one in five ...

A new study finds that nearly one-fifth of urinary tract infections can be linked to E. coli bacteria in chicken, turkey, pork, or beef.

Researchers found the same strains of the bacteria E-coli in meat sold in grocery stores and in patients with UTIs.

Research reveals a significant link between E. coli in meat and urinary tract infections, particularly in vulnerable ...

A four-year study identified a surprising cause of nearly 1 in 5 urinary tract infections: E. coli bacteria from contaminated ...