Try bold, flavor-boosting ways to transform canned tuna into impressive meals. Simple upgrades turn this pantry staple into ...

Make these quick Melissa Clark recipes — a squash tart, baked Brie and tuna rillettes — and then supplement them with nuts, ...

Part one, covering brand-new restaurant openings, ran in print on Dec. 27. Over the past few years, a wave of notable ...

Nachos are great to snack on for any game day during football season. Take a look at some of our favorite nacho recipes that ...

Omakase by now is firmly lodged in the zeitgeist. In the Bay Area, you’ll find the word proudly attached to restaurants (Ren ...

The air fryer can do so much so well that your instinct might be to use it for everything. These 10 foods are best cooked ...

From Boxing Day through Sunday, enjoy a French Riviera lunch at La Petite Maison (LPM), a modern Indian sharing brunch at ...

Just in December, we visited the new Avila Taco in Keller and year-old Kafi BBQ in Irving, which made Eater’s top 15 new restaurants in the country. We were also sad to hear about the closing of ...

The following Los Angeles restaurants will be open for the holidays, with chefs and owners sharing why dining out can be one ...

Potato Head’s Chef Wayan Kresna Yasa shares his top recs for big groups, coffee, babi guling and nasi goreng. Plus, the top spot for fresh seafood on the beach.

Turkey, ham and roasted meats are the mainstay of an American Christmas. Sides include mashed potatoes and gravy, salads, ...

Nevada knows how to do buffets right! From Vegas icons to Reno favorites, discover these all-you-can-eat spots serving huge ...