Antonella Barbella, 52 years old, is a chef born in Lanciano, where she has left her heart and mind despite moving to ...

Sommelier André Hueston Mack returns to Bon Appétit, this time to taste and give his expert opinion on Italian wines. With 20 ...

In most cases, but not all, a wine from the Classico region will be better. Reserva in Spain is regulated, but Riserva in Italian wine is less clear. It simply means a wine with higher alcohol ...

From lingering snow in the foothills to warm spring days encouraging not-so-tentative daffodils and tulips to arise from ...

I am traveling across Northern Italy with Prior, an experiential travel company whose itineraries are designed to tell ...

Discover all the new series and films to stream in May 2025 on Netflix, Stan, Disney+, Binge, Prime Video and Apple TV+ in ...

Tommasi Family Estates, imported by Vintus, is introducing its Ammura label from Sicily in the U.S. market. Ammura’s debut release includes an Etna Rosso DOC (100% Nerello Mascalese) and Etna Bianco ...

If you're new to drinking wine or simply can't decipher what those frilly words on the label mean, here's a quick guide to ...

Stuckey is unable to pivot towards domestic and cheaper regions. His Scarpetta wine label focuses on Italy's Friuli-Venezia Giulia region, offering varietals such as Friulano, Pinot Grigio ...

According to the Immagino Observatory of GS1 Italy, food products that recall Italianness are decreasing, but their value is ...