Soils with a variety of microplastics may allow microbes that perform denitrification processes to thrive; this could cause ...
Bacteria have long been a key source of lifesaving antibiotics, but most species cannot be grown in the lab—leaving their therapeutic potential untapped even as multidrug resistance becomes an ...
Most bacteria cannot be cultured in the lab-and that's been bad news for medicine. Many of our frontline antibiotics originated from microbes, yet as antibiotic resistance spreads and drug pipelines ...
Locating diamond deposits in the earth isn't always an exact science, so the greater the number of methods of doing so, the better. A new study now suggests that soil microbes may point the way to ...
Biochar, made from plant waste, can restore carbon in fragile pasture soils, boost fertility, and support climate resilience.
Researchers from the Sydney Institute of Agriculture at the University of Sydney investigated the vast and largely hidden world beneath our feet. Soil is where 59% of all life on Earth resides. A ...
New research shows that warming alone won’t make soils release extra carbon - microbes need the right nutrients to fuel emissions.
Prolonged droughts followed by sudden bursts of rainfall – how do desert soil bacteria manage to survive such harsh conditions? This long-debated question has now been answered by an ERC project led ...
After you die, bacteria harvest your body for the nutrients that help push daisies. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Each human ...
We can’t see them, but there are more microbes — tiny fungi, bacteria, worms and other living things — in a teaspoon of soil than there are people on Earth. Hungry as you and me, those microbes gobble ...
Heating alone won’t drive soil microbes to release more carbon dioxide — they need added carbon and nutrients to thrive. This finding challenges assumptions about how climate warming influences soil ...
Making renewable natural gas from manure and agricultural residue could make farmers more money, farming more sustainable and ...