A mass-timber gallery and restaurant space redefine the cultural landscape of Morgan Hill by creating a dialogue between art, dining, and the natural environment.

Architect Pronoti Chabbi of Studio Grain subtly weaves in varied elements to make Comal, the newest Mexican restaurant in ...

It’s a seemingly small change — rejecting those squares organizing patterns of black and white — that is also a big change, ...

Although the futuristic-looking Toyota Prius wins in a swimsuit competition, the sturdy design and fun-to-drive factor of the ...

A rising trend in the restaurant industry is dual-concept dining. This means distinct yet harmonious ventures run by the same ...

Where to stay for a hotel break in Scotland’s capital, whether you’re immersing yourself in history, wandering the Royal Mile ...

Coral Sands Inn & Cottages, on the Bahamas' Harbour Island, recently got a major redesign — here's what it's like to stay.

After suffering significant fire damage in 2013, the Grade-II listed Southwark landmark has been sensitively restored to ...

The best hotels in Tenerife, whether you’re after a fantasy-filled resort for kids or a chic adults-only hotel break ...

Everything from the design ... menu layout and expanded its offerings to create a more well-rounded experience. Guests will now find a dedicated bites menu on arrival that features small dishes ...

You don't need to do a full redesign—sometimes, small changes can make a big difference. Here's how to audit and improve your restaurant kitchen layout designs: The bottom line for a commercial ...

Thinking about renovating your kitchen? Food & Wine editor in chief Hunter Lewis went through a kitchen renovation and has advice for how to design your dream kitchen, how to hire a contractor, the ...