Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

Paris Baguette, your neighborhood bakery café, today announced its seasonal cake menu guaranteed to steal the spotlight at ...

Paris Baguette, your neighborhood bakery café, announced its seasonal cake menu guaranteed to steal the spotlight at all your ...

Make your favorite dessert ahead of time by brushing up on these freezer tips. Here's how to freeze cake and cupcakes.

Coffee and chocolate are a dynamic duo of dark, delicious flavors. Want to know how to flawlessly pair the two together? We ...

The Kit Kat Vanilla Flavored Candy Bar officially launched in September and is available in-store at retailers nationwide, ...

From freshly made bread that you can slice through a machine to frozen dough that comes ready to bake, Whole Foods bakery section is seriously underrated. We tasted as many items as we could get our ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

There's one common ingredient running through the pages of Sarah Kieffer's fifth cookbook, "100 Afternoon Sweets," but you ...

Warburtons has struck gold with its new soft white pittas that the judges found indistinguishable from standard versions ...

Place softened butter, sugar, egg, almond extract, and vanilla extract in a mixing bowl; beat together with an electric mixer ...