This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. On a recent first day of class for the Art of Cake ...

Lambeth cake decorating was used in 19th-century Europe and called for royal icing. Victorian piping details and modern ...

Alright, picture this: you take classic American donuts and mix in some creative flair, and voilà, you get the fun and ...

Royal icing is the king of cake and cookie decorating because it is so easy and versatile. Start with some powdered or confectioners’ sugar, add water and whatever flavorings you like and stir until ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The key to making these edible works of art is royal icing, the glossy mix of meringue powder, powdered ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

A CAKE designer based in Eynsham is in with a chance of winning the industry’s biggest prize. Annie Relph of Scattercake, in Eynsham, is a finalist in the Royal Icing category of the Cake Masters ...

The cake decorating subject provides skills-based educational experiences that provide an opportunity for mastery before building on that experience to develop more advanced skills. This subject area ...

This browser does not support the video element. Place a dab of frosting in the middle of a 9-inch cake round (or a flat plate) and then the first layer on top. This will help it stay put. This ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...