If you live somewhere with access to good seafood, then you're probably familiar with a seafood boil, sometimes called a Low ...

Pot roast often has an unfair bad reputation for dryness, lack of taste, or a heavy load of mushy, overcooked vegetables. Pot roast is viewed by some as a simple fall or winter dinner, comforting but ...

Learn how to make pepper steak at home with this simple recipe that rivals your favorite takeout. The video covers the ...

Find the answer for Pans for making pepper steak from the people who brought you the USA TODAY Daily Crossword Puzzle.

Find out long you should cook a steak in the oven until it's medium-rare or medium, depending on your preferences.

Brazilian steakhouses can be intimidating if you don't know what they serve, which is why you should do your own research ...

Place flank steak in a shallow dish, pour marinade over steak, cover and allow to marinate for at least 30 minutes, or overnight, refrigerated. FOR WOK-FIRED KOREAN STEAK: ...

Pound steak 1/4 inch thick and cut into strips. Sprinkle with paprika and let stand while prepping vegetables. Brown meat in butter in a large skillet. Add garlic and broth and simmer 30 minutes ...

Starting Sept. 8, Red Robin guests will have two new burgers to try. The A.1. Steakhouse Burger features a beef patty ...

This is the Chinese American classic made vegan, thanks to Hetty Lui McKinnon. The crisped cauliflower is a great substitute ...

Sam’s Club just launched four dry seasoning options that shoppers can’t wait to try. Member’s Mark Italian-Style Seasoning, ...

Ground beef, egg noodles, and casserole go together like peas and carrots (which you can feel free to add to this recipe, too ...