The moment you step into Lexington Market and catch that first whiff of fresh seafood mingling with Old Bay seasoning, you know Faidley’s Seafood in Baltimore is about to ruin you for all other oyster ...
Oyster shells will get a second life thanks to new rules allowing oyster shell waste to be safely reused on agricultural land in New South Wales.Clear ...
A historian inspects oysters from a reef on the Nansemond River, in Virginia. Tess Crowley / The Virginian-Pilot / Tribune News Service via Getty Images The Chesapeake Bay—the largest estuary in the ...
WORCESTER — Two out-of-towners got more than they bargained for when they ordered a plate of raw oysters at a Canal District restaurant and ended up finding a naturally occurring pearl hidden in the ...
The Town of Oyster Bay will expand public access to hundreds more acres of underwater land for shellfishing, while also restricting areas to restore dwindling clam and oyster populations. The measure ...
After five years of running the Tiki Room, Martin Armendariz Jr. and his wife, Noelle Coley, are adding to their business acumen with a new restaurant, Pearl Divers Oyster Bar. The oyster bar, located ...
This isn’t your typical oyster knife. It has a heftier build, with a larger handle and a longer, wider blade, dwarfing the classic Boston Stabber with its rounded tip and the New Haven-style knife ...
A family that's been supplying oysters to southeast Louisiana restaurants for nearly 100 years is now planning a restaurant of their own in Gretna. Tesvich Oyster Farms grows its "reef candy" oysters ...
Though Koji Kawamoto lectures throughout the world about the origins and different types of pearls, an impressive selection of his extraordinary creations can always be seen at Karats Vail. He will be ...