Tin Can Kitchen, which is headquartered in Rogerstone and was launched by Barry Fallon in 2020 during the pandemic. The company, founded by Barry Fallon and co-owner Jordan Phillips, has launched the ...

Locanda de Gusti on Dalry Road has been crowned as one of the 'greatest hidden gems' across the globe, as Tripadvisor ...

What counts as real Parmigiano-Reggiano cheese is very closely regulated. Just like Champagne only comes from the Champagne ...

Join us on a delicious journey from the God of Wine to the King of Cheeses as we explore the rich world of Italian cheese!

Parmesan or Parmigiano Reggiano is essential in building this lasagna, from tossing the pasta with butter and cheese prior to adding sauce, to mixing the Parmesan into the ricotta mixture to give it ...

Why is it that brussels sprouts taste so much better at restaurants? Here’s advice from the pros on achieving those ...

Samin Nosrat’s spicy tuna pasta turns pantry staples like dried spaghetti, anchovies, Calabrian chile paste, and olive ...

Eataly Chicago is opening its doors for the ultimate all-access Italian experience: a one-night-only celebration filled with ...

During a recent trip to Manhattan, we stopped for lunch at a pasta bar. This was a small restaurant with an oval bar and ...

Store the cheese in a glass or plastic container or in cling wrap. “Always store your Parmigiano in the refrigerator, far ...

Italy’s Parmigiano Reggiano cheese consortium has signed a multi-year partnership with the N.Y. Jets as they believe it will raise awareness of their brand in their biggest export market.

MAKERS of Aklan piña last week finally received geographical indication (GI) certification from the Intellectual Property Office of the Philippines (IPOPHL), a development seen as protecting their ...