Every fall, I get a strong craving for hot chocolate. Unfortunately, the beverage I end up making at home hardly ever ...

Hello! In the Kitchen with Sharon this week is a recipe from my friend Patricia Nichols. I made them and I must say they were ...

Pumpkin and apple reign supreme with our most-saved fall desserts that celebrate all of the cozy, warming flavors we love ...

Now, the oatmeal raisin cookies are in a league of their own. Think of them as the Gandalf of goodies. They’re there to guide ...

To make Anderson’s version of these delicious and nostalgic treats, you first want to start with rolled oats. Half of these ...

To give these hearty scones deep, sweet flavor the cooks at Christopher Kimball's Milk Street coat rolled oats in maple syrup ...

It can be tricky to balance flavor, softness, and lift when baking with alternative flours, but expert chef and baker Jake ...

Easy Oatmeal Raisin Cookies. Oatmeal raisin cookies have been a beloved treat for generations. There's something about the ...

These oatmeal raisin cookies are classic comfort food. They are huge, sweet, and buttery, with a hint of cinnamon and nutmeg, ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

A beloved New York City-based bakery known for its iconic six-ounce cookies, signature pastries ... free and vegan chocolate ...

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