Even one week after resuming a normal diet, MRI scans showed a persistently low insulin sensitivity in the brain. Read more ...
After a long, stressful day at work, or when pressed for time, the temptation to have a quick, satisfying snack – like crisps or a chocolate bar – can be strong.
A new study from the University of Toronto has found that a low-carbohydrate diet may increase the risk of colorectal cancer ...
Over-indulgence can cause ‘obese brain’, which keeps you craving sugary snacks long after you get back home, scientists find ...
Excessive consumption of ultraprocessed, calorie-rich snacks even for a short period may result in fat accumulation in the ...
More than 830 million people worldwide have diabetes—a chronic, debilitating disease. But experts say it’s possible to ...
A low-carb diet can worsen the cancer-causing effects of certain gut bacteria by weakening the gut barrier and altering the ...
Scientists found that a low carb, low fiber diet combined with a particular strain of bacteria may increase polyps in the ...
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