Some foods are absolutely terrible when they are microwaved. They lose their texture and, in a strange way, their taste. This is especially true for fast foods. Here are several fast foods you should ...

This homemade hamburger helper is all about depth and simplicity. Onion and spices form a savory base, ground beef is browned ...

If you're on the hunt for food that tastes like it's higher quality, looking for the restaurants that make everything to ...

To further enhance the flavor and juiciness of reheated prime rib, consider adding beef broth or leftover pan gravy when ...

After the holidays are over and we have all over-indulged at numerous parties, dinners and get-togethers, it is time to get ...

Ground beef is a versatile, quick-cooking protein that builds the foundation of these 13 simple recipes. From a nostalgic ...

Abstract: A microwave microfluidic nonenzymatic glucose sensor is proposed for measuring the concentration of glucose in aqueous solution, which is realized by combining a single-port dumbbell ...