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Step 3 Icing: Cut the couverture and put it in a bowl. Boil the milk and pour it over the couverture. Add the salt. Wait a while for the pieces of chocolate to start melting and homogenise with a ...

Featured in her 'Make it Easy' cookbook, the Bake Off legend assures home bakers that this delightful creation is "stress-free, easy and delicious". "A grown-up cake which is two chocolate ...

Then, melt the chocolate and butter slowly over a low heat in a large saucepan. Once it's melted, make sure to take the pan off the heat and mix in vanilla and sugar - then let it cool.