Thanksgiving day passes by in a blur, so slow things down by sharing Thanksgiving appetizers. Whether you prefer cold plates ...

Why I Love It: no cook, make ahead, crowd-pleaser, special occasion–worthy Serves: 10 to 12 Other than the chilling time, this layered custard is a breeze to make.

This Velveeta Chili Cheese Dip is the perfect combination of gooey, melty cheese and savory chili, making it the ideal snack ...

Strips of waffles house pockets of caviar, crème fraîche, and chives, making perfect grab-and-go appetizers. Ideal for plated appetizers, this umami-rich tenderloin tartare is topped with egg ...

Plain scalloped potatoes are good but loaded like a baked potato–with scallions, sour cream, cheddar, and bacon–they’re exponentially better. Part silky flan, part decadent chocolate cake ...

That’s right, we’re diving into the world of make-ahead breakfasts. Imagine having delicious and nutritious, ready to go, straight from the freezer breakfasts that can feed the whole family.

Finger foods also are easy to display and distribute. With a little ingenuity, regular appetizers can be given a Halloween ...

Whether the vibe is elegant or more of a casserole-casual affair, these appetizers (like bacon jam ... Even better, my picks are easy to make ahead, transport and reheat. Read on for some ...