Breaking out the baking bowls? See what the main difference between whole-wheat and white whole-wheat flour is, and what ...

Cookbook authors Chris Taylor and Paul Arguin from Flour Sugar Butter blog and PJ Hamel of King Arthur Baking Company talk ...

We've tracked down some inspired and less common baking-related gifts that will help your loved ones explore and grow their ...

Chocolate-swirled pumpkin bars. To all my chocolate lovers, do I have a treat for you today? Imagine sweet, soft, decadent ...

Weighing out flour is so much easier and much more precise ... of the recipes in the "Big Book of Bread" written by bakers at King Arthur Baking, but also that the bakers made sure each recipe could ...

I first learned of King Arthur Baking Company during ... What initially drew me to the company were its recipes for delicious sourdough waffles and its flour’s high protein content.

The spice must flow.” If you know the meaning of that phrase, you, too, are a sci-fi geek. The line appears in David Lynch’s ...

This recipe from the people at King Arthur Flour is one of my favorites. That’s because it is not only delicious, it’s also easy to throw together. That means you can have these ginger-y ...

Start by pouring 1.75 cups (420 ml) of tepid water into your large bowl. Add 1.5 teaspoons of instant yeast, 1 teaspoon of ...