Perfect rub for your meats, poultry, fish, and pork. If using with a fillet or NY steak, rub some oil over the steak first, add a handful of these fresh herbs, garlic, salt rub, and sear. Sprinkle it ...

This is the second installment in our two-part series on preserving fresh food for year-round enjoyment. In our previous ...

Hormel gave us the scoop on the best way to store an open pack of bacon, and it doesn't involve merely folding the packaging over and sticking it wherever.