"As a general guideline, your ham will last for five days," says Daniel Hlusak, culinary director at Titan Hospitality Group ...

A half ham weighing 5 to 7 pounds requires 22 to 25 minutes of roasting at 325°F per pound. For whole bone-in hams weighing ...

Reheat cooked hams packaged in USDA-inspected plants to 140°F and all others to 165°F. Whole or Half. (Soak 4 to 12 hours in ...

If you’ve ever had dry, boring ham, this fixes it. The smoke adds depth, the rub adds bite, and the glaze adds that sticky sweet finish people actually remember. The key is patience during the glaze ...

Don’t toss your holiday ham bone. Make rich, gelatinous ham stock in the Instant Pot, then freeze it for soups, beans, ...

His method blends classic honey glaze ingredients with a spoonful of Duke’s, creating the most flavorful ham you’ll ever ...

Smithfield is putting a fresh stake in the ground with its new “We Speak Pork” campaign, an effort designed to reintroduce ...

Between parties and family get-togethers, the holiday season comes with a steady stream of yummy things to eat and drink.

A year and a half ago, Donnie Dodson set out to cook, and then rate, every United States president’s favorite meal – just for ...

If, for some strange reason, you needed to buy a two-meter teddy bear or an industrial-sized box of chocolates on Christmas ...

If you’re hosting a Feast of the Seven Fishes or a Christmas Eve seafood spread, Costco’s seafood department is my first ...

Costco's frozen food aisles are home to many treasures, but not everything is a winner. We determined the best frozen ...