Bengaluru is a melting pot of people from different backgrounds, from Anglo-Indians and Goan Catholics to North Easterners. What do they cook for their Christmas lunch?

Are you someone who loves gorging on meaty delights? But the mere thought of cooking meat delicacies at home seems like a time taking and daunting tas.

Weekends are perfect for indulging in delicious mutton curries. This article highlights five classic dishes, including ...

With the Unesco recognition, my beloved, chaotic, eclectic city - the capital of India's most populous state, Uttar Pradesh - ...

Take a look at this glamorous new restaurant we’ve seen open in Leeds. You will find India Bistro in Chapel Allerton. The ...

Our Trip ExperienceLast year October we took a week off from work and we travelled from Bagdogra to Ranchi to Rourkela to ...

Was biryani truly born in Mughal kitchens, or does its story go back much further? This explainer traces biryani’s layered ...

Dogs are not the problem; they are the symptom of a society that mistakes sentiment for solidarity. Compassion, like justice, has a caste: selective, performative, partial ...

Turkey, December’s favourite dish has come a long way from to the familiar festive feast we know and love, says chef James ...

A spur-of-the-moment decision to wear a helmet may have saved bull rider Willy Ives' life last August. He borrowed a friend's helmet on a whim. While riding in the competition, Ives was bucked off.

One way to a man’s heart may be through his stomach, but a meal can also turn menacing.  Oxygen’s Killer Grannies revisited a ...

Mark Gurarie is a writer covering health topics, technology, music, books, and culture. He also teaches health science and research writing at George Washington University's School of Medical and ...