Supported by nutrition experts, the Non-UPF seal highlights foods without additives, colorings, or ultra-processed shortcuts ...

As demand for clean label rises, how can brands reformulate F&B applications without jeopardising texture, taste and mouthfeel?

Food labels can be confusing for the average consumer. Some phrases can be misleading, while others are listed for food ...

Reading food labels can be confusing but it doesn't have to be. Here's how you can decode nutrition facts and ingredient ...

As the holiday season approaches faster than you can say “pumpkin spice,” it’s time to get intentional about what’s going into your body — and your shopping cart. Kim Eagle with Earn That Body brought ...

Lawmakers in the European Union voted to limit “burger,” “sausage” and other meat terms to animal products, rankling consumers and producers of veggie burgers and tofu sausages. By Melissa Eddy ...

The main ingredient in dozens of supermarket products has been reduced, an ABC investigation has found, leading retail and ...

In a sweeping change for the nation’s largest retailer, Walmart U.S. will eliminate synthetic dyes along with 30 ingredients from its private food labels. In-house brands Great Value, Marketside, ...

Rebrand Underscores the Company's Evolution into a Key Driver of Innovation for Brands, Manufacturers, and Foodservice Operators ORLANDO, Fla., Oct. 1, 2025 /PRNewswire/ -- Florida Food Products, the ...

A Cambridge researcher claims Greggs could more than double sales of its vegan sausage roll by highlighting protein content, not carbon labels. Potential Greggs protein label examples. Credit: Dr ...