A Rutgers health expert weighs in on what the research says about food dyes and whether phasing them out will make a ...

The U.S. Food and Drug Administration has approved Zevaskyn for patients suffering from rare, genetic skin disease recessive ...

Caitlin Dean, Ellis Hartley’s mum, is now trying to raise awareness of avoidant/restrictive food intake disorder (ARFID), which her son has had since birth. Those with the condition avoid eating ...

UPFs are energy-dense, nutritionally unbalanced foods that contain ultra-processed markers not typically found in a wholefood ...

Online companies marketing directly to consumers are selling naltrexone, Viagra, and Ozempic. Some studies show Ozempic ...

It’s no secret that some workers find office mandates annoying — from commuting to paying more for food and gas and having ...

At 4.30pm, three men were involved in an altercation close to Domino's Pizza on Newlands Road in Corsham. At around 4.30pm today (Thursday, May 1), three men were involved in a disorder. It is ...

Adial secures USPTO patent for AD04, expanding coverage to treat alcohol and opioid-related disorders in patients with ...

A groundbreaking new study has found that a popular drug can help relieve symptoms of Parkinson’s disease. It’s a fun one, ...

“Individuals with folate deficiency often show poor responses to antidepressants, making folate-rich foods, like kale, ...

“About 95% of the body’s serotonin is produced in the gut and, as a fermented food, kefir is rich in probiotics that support ...

Bloating, gas, and discomfort - often dismissed as harmless digestive issues—are signals of a serious underlying medical issue like IBS or inflammatory bowel disease. According to experts, most of ...