Abhitash Singh, Mumbai In a first-of-its-kind food innovation, Dr Chaitanya Hoskote, a 71-year-old food technologist and professor at DY Patil College, Navi Mumbai, has created a plant-based Cheddar ...

Cheese has high nutritional value, but it can also contain a significant amount of fat, salt, and calories that may not be ...

Small servings of calcium- and protein-rich cheese can be part of a healthy meal plan for insulin resistance. As many as 40% ...

Hey everyone, Jason Griffith here! If you’re looking for an appetizer that’s packed with flavor, incredibly easy to make, and perfectly fits a low-carb or keto lifestyle, then you are in for a real ...

Fast-food is known for its convenience and addicting taste; it is certainly not known for its nutritional content. However, ...

While cheese is a beloved dairy staple, not all varieties are created equal when it comes to your health and the integrity of ...

Violife, the UK’s leading plant-based alternative to cheese, has launched its latest product: Supreme Cheddarton. It is claimed that the new product is set to “transform the plant-based alternative to ...

Violife has launched Supreme Cheddarton, a new plant-based alternative to cheddar cheese, which is the first in its category ...

The bacon grilled cheese-flavored chips (not pictured) have bacon fat and cheddar cheese as ingredients, as well as butter. (iStock) "Looks pretty good," another person said in part.

Preheat the oven to 350°F. Generously butter a shallow 2-quart baking dish. Melt 3 tablespoons of the butter in a large saucepan. Add the flour and cook over moderate heat for 2 minutes, stirring ...