Ardfern belongs to chef Roberta Hall-McCarron and her husband Shaun. Their flagship restaurant is next door. It’s called The ...

Bold and juicy, this budget-friendly red from Australia punches well above its price tag. Think rich blackberry fruit with a ...

In a rather unexpected turn of events, an astonishing 309 entries have been submitted to this year's wine writing competition! That trounces the previous record of 214 entries, held by last year's ...

“If the table doesn’t finish the bottle in one sitting, they can always cork it up and take it home with them in a bag to ...

Wine Spectator has announced its 2025 Restaurant Awards, recognizing restaurants with exceptional wine programs. Nine Rhode Island restaurants received the Best of Award of Excellence, signifying ...

Nine RI restaurants have earned two wine glasses from Wine Spectator.

Getting worked up about wine is unnecessary, experts from Colorado’s Frasca Food and Wine say, but there’s no denying that a perfect wine pairing can accentuate the taste and tone of your ...

I cooked Julia Child’s Poulet au Porto - and it might be one of the most luxurious roast chicken dishes I’ve ever made. The rich port wine, creamy mushroom sauce, and tender chicken come ...