If you’re an omelet enthusiast, the Santa Fe Omelet packs a Southwestern punch with chorizo, green chilies, onions, tomatoes, and pepper jack cheese that will wake up your taste buds without setting ...

The “Cristina’s Tamale Cakes” benedict features corn cakes topped with pork carnitas, green chile hollandaise, and poached eggs—a southwestern twist that would make even the most traditional breakfast ...