This is a ridiculously easy cake to make, with a gorgeous chocolate flavor packed with warm spices and the fudgy texture we ...

The famous chocolate ... to 3/4-inch hole in corner. Leave remaining icing in bowl. Trim cakes flat using a cake leveler or serrated knife, if necessary; discard parchment. Place one cake layer ...

Nothing is better than a slice of your favourite dessert, and now that the weather is getting colder it is the perfect time to stay indoors to make something delicious. Jamie Oliver’s chocolate ...

8. Remove from the oven and let sit for 2-3 minutes. Run a small knife around the edges to loosen. Place a plate upside down on the ramekin, and holding onto both the plate and the ramekin, carefully ...

The wealth of textures and flavors in this pumpkin magic cake is impressive yet easy to achieve with ... pumpkin magic cake lie in the layers. If you're a chocolate lover, swap out the yellow ...

Maple brown sugar has been the flavor combination of my dreams for as long as I can remember. (Granted, my Canadian ...

I baked this chocolate cake and let it cool overnight in the fridge so it would be easier to frost. The suggested buttercream frosting recipe is fluffy, which makes it easy to decorate the cake layers ...

Halloween is right around the corner and every spooky party needs a few tasty and creative Halloween recipes. This fun ...

Cakes can feel like a challenge to make, layers of potential doom topped with fickle icing require an architect's precision ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...