Tucked away on Mill Street in Mount Pleasant, Shem Creek Crab House stands as a testament to South Carolina’s rich coastal heritage, serving up some of the most mouthwatering seafood you’ll find this ...

There have only been a few constants during the An family’s up-and-down tenure in America. One is the family’s pioneering garlic noodles, a revered dish that’s become a fundamental staple of Bay Area ...

The recreational Dungeness crab season opened Saturday along the Sonoma Coast, but state officials are warning fishers about potentially dangerous levels of domoic acid in the crabs’ internal ...

The famous “Blue Plate Special” serves as the perfect introduction to what makes this place special – a harmonious combination of their renowned Manhattan-style clam chowder, a mesquite-broiled fish ...

San Francisco restaurants and hotels keep locals fed for Thanksgiving, such as 3rd Cousin in Bernal Heights and the Garden Court inside the stately Palace Hotel. Here are two new options to add to ...

Cook like Michael Mina by marrying sweetness, acidity, spice, and fat to craft dishes with complex simplicity.

When a young Sealaska intern walking a beach in July 2022 found the first evidence of European green crab presence in Alaska ...

This Saturday marks the opening of recreational Dungeness crab fishing for the 2025-2026 season in our area.

Seafood favorite Clark’s Oyster Bar will open its newest location at the Cross Creek Ranch Malibu restaurant and retail ...

Join us for day one of a three-part series exploring Crescent City, CA. After an 8-hour road trip from San Francisco to the Oregon border, we set out to catch Dungeness Crab using hoop nets and ...

Owners of the Stanly Ranch, an Auberge resort in south Napa, are facing a $230 million foreclosure. They have 90 days to ...

Master crab eating with ease using simple tools, etiquette, and pro tips for a satisfying, mess-free seafood dining ...