In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

"It’s ultra-creamy and melts in your mouth with a burst of sweetness," the Great British Baking Show alum says about the ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

"It's very rich, and a little bit goes a long way," says food blogger Sarah Kieffer, of her Red Velvet and Cream Cheese-Swirled Ice Cream Cake.

More than 80 years after Kellogg’s first printed a recipe for Rice Krispies Treats on the back of the cereal box, they remain ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

Chocolate and pumpkin flavors are combined in this sweet-spiced quick bread. Here, rather than my usual pumpkin bread recipe, ...

Apple cider bundt cake is a delicious way to capture every bite's cozy, spiced fall flavors. This moist, tender cake is ...

Add some fun to Thanksgiving with these cute turkey cookies. They make the perfect treats for kids to enjoy at the ...

For Radhi Devlukia-Shetty, Diwali is a festival doesn’t only have spiritual and religious importance. As someone who lives in Los Angeles, 5,000 miles from her family, she says that celebrating the ...

San Diego Cooks’ Book In her introduction to her new cookbook, San Diego Cooks, Ligaya Malones extolls the region’s ...