We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel Wharton blind-tasted (and gently schlepped) pounds ...

These Chili Crisp Potato Chips are thinner than my preferred kettle-cooked chips, but I was still impressed by just how ...

What happens to your body when you eat walnuts every day? Everything You Should Know About Ribeye Steak Punjab FC, Mohammedan SC strive to sign off convincingly from testing ISL campaign Career pro's ...

March 14 is National Potato Chip Day — a day dedicated to nothing but the crispy, crunchy snack that has become a staple in ...

That salt is pleasant enough up front, and it sticks around long enough to avoid the seasoning issue that plagued some of Go ...

Milo's is using its Cahaba Heights, Alabama, location as a test kitchen this year to test new products with consumers, ...

Everything is bigger in Texas, especially one very large burrito. On Monday at Globe Life Field, the Rangers and Delaware ...

This old-fashioned technique creates an extra-crispy batter with a rich ... baking tray with kitchen paper. Prepare the chips: Peel and cut the potatoes into 1cm-thick chips.

She showcased her technique by slicing a potato with its skin on into chip ... this method lets you indulge in impeccably crispy chips for less than 150 calories per portion.

On a large baking tray, space out the potatoes and use the bottom of a jar or tin to press them down and crush them so they have lots of edges to go crispy. 4. To make the spiced oil, mix together ...

A Scots take-away has scooped a top award for making the tastiest chips in the UK ... flock to the seaside town to sample their crispy, fluffy potato treats. Redcloak owner Jamie Russo said ...