From classic chicken noodle variations to pho, pozole, and ramen, keep these chicken soup recipes in your back pocket for ...

By starting the thighs in a cold skillet, you give time for the fat in the skin to render low and slow as the pan is heating ...

This recipe is for Sheet Pan Chicken Thighs with Apple, Onions, and Carrots from the food section of The Boston Globe.

Cosce di pollo croccanti are this amazing dish from northern Italy. You know, with local ingredients like polenta, it makes ...

The bright and spicy flavors of Vietnamese cooking inform the marinade for this weeknight-friendly chicken recipe. A quick ...

These sheet-pan recipes combine chicken with tasty fall produce like sweet potatoes, carrots, squash and Brussels sprouts for a simple seasonal dinner.

Inspired by steak au poivre, this chicken au poivre features crispy chicken thighs and a creamy Cognac–crème fraîche sauce ...

These dinner recipes make the most of a can of chickpeas by pairing it with fresh produce, hearty grains, and bold flavors ...

You can make Yasmin Fahr’s crispy baked tomato-oregano chicken as is, or punch it up with grated garlic and pepper flakes.

Florida’s hidden fried chicken joints serve golden crunch, local pride, and flavors that taste like pure Southern joy.

After you cut your boneless, skinless chicken thighs into bite-size pieces, they get tossed with salt, turmeric and paprika ...

Alabama locals can’t stop talking about these fried chicken joints serving crispy, juicy perfection that might just rival Grandma’s.