From traditional cranberry sauce recipes to those with unexpected flavors, like spicy cranberry relish and spritzed cranberry ...

Cranberries are sweet, tart, and very craveable when presented in delicious recipes. Rather than relying on the traditional ...

Adding a cup of mixed dried fruit elevates your cranberry sauce’s sweetness and texture. Use about one cup dried apricots, ...

This bright, tart Cranberry-Lime Curd Pie sets up in a spiced cookie crust for a festive make-ahead holiday dessert.

Use this recipe to zest up your Thanksgiving appetizer spread and satisfy both your high-protein and gluten-free visitors.

There’s no shortage of ideas on how to use up leftover cranberry sauce — you can mix it into softened butter for topping pancakes and waffles, sandwich it between shortbread cookies, use it as a glaze ...

You might only see cranberries in the limelight around the fall holidays, but this nutrient-packed fruit is delicious any time of year. From quick breakfasts to showstopping desserts, this collection ...

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...

Whether you’re looking for simple leafy green options or more elaborate dishes full of seasonal produce, we’ve got options ...

Cook cranberries: In a large saucepan, bring cranberries, brown sugar, and orange juice to a boil over medium-high heat, stirring often. Reduce to medium-low and simmer, stirring occasionally until ...