Cooking the rice in a flavorful stock made by quickly simmering shrimp shells with aromatics is one secret to restaurant-worthy shrimp risotto. Another is stirring the raw shrimp in at the end so they ...

Fish are evolving ever smaller in order to survive temperature increases, new research warns. It’s a biological shift that will rob billions of meals from those who rely on fish for protein.

Pollock and chips? British chippies face closure unless we eat cheaper fish, says award-winning owner - The price of cod has increased by 200 per cent and a chip shop owner warned it could force chipp ...

Both haddock and cod are healthy, but cod may be better for blood pressure and heart health due to its lower sodium content and higher omega-3 fatty acids.

The owner of an award-winning fish and chip shop has taken cod off the menu, saying the fish has become too expensive to buy ...

He speaks not only as a business leader, but as a member of a community that has for decades earned its reputation as ...

Norinori Test Kitchen. With the increasing ubiquity of Japanese cuisine in Boston’s food scene, from sushi bars to high-end omakase, it takes something distinctive to stand out. Norinori, specifically ...

For more information about hours and current offerings, visit the Luna Sea Fish House website or check out their Facebook ...

The surging whitefish prices and inflation that have unsettled the cod, haddock, and other markets could be reframed into an opportunity, according to New England Seafood International CEO Dan Aherne.

Fish sandwiches may not be the first thing you think of ordering at a fast food restaurant, but the offerings at these chains ...

This is a web edition of GBH Daily, a weekday newsletter bringing you local stories you can trust so you can stay informed ...

A longtime Italian restaurant on Cape Cod is closing while an Osterville cafe gets a reprieve from the landlord. Joy's reopens in South Yarmouth.