California health officials are urging residents to avoid eating shellfish harvested recreationally from the coast due to the ...

An outbreak of domoic acid poisoning caused by an algae bloom has sickened and killed dolphins, sea birds, sea lions and even ...

Wildlife rescuers are struggling to keep up with the demand to help stranded and sick marine life along the West Coast.

In a Queensland river where natural gas seeps up through the water, many living creatures have come to depend on it for their ...

It’s feeding time, and the playful clownfish and the powerful panther grouper go head-to-head! Watch how these two very different species compete and interact during a live feeding session.

More from Explainers ‘Dirty’ for eating fish: How row in Mumbai is latest clash between vegetarians and non-vegetarians How did China come to dominate global shipping? Sir Chettur Sankaran Nair: The ...

WITH Good Friday finally here, many have been left scratching their heads as they discover the real reason behind the tradition of eating fish on this day. The holy day, which is observed today ...

In areas where more people eat fish – such as the Mediterranean, Greenland and Japan – fewer people have heart disease compared to countries where little oily fish is eaten.

While eating Easter eggs is a culinary tradition enjoyed by nearly all, some may be less familiar with the custom of eating fish on Good Friday (April 18 this year). The tradition of only eating ...

The FDA recommends that adults eat 3–5 ounces (85–140 grams) of fish 2–3 times a week to get enough omega-3 fatty acids and other beneficial nutrients. However, research indicates that ...

Following a heart-healthy diet may help lower your blood pressure. Eating foods with nutrients like potassium and magnesium may be especially helpful. Hypertension, or high blood pressure ...