Wine and dine your way through Yountville, the most charming town in Northern California’s sprawling wine country.

“Four basic ingredients, it’s really that simple,” says owner Cixiu Gao. She quietly opened her brick-and-mortar at 500A ...

Thomas Keller’s famed Bouchon Bakery will offer artisanal breads and French pastries, while Nobu, which is expected to open later in 2025, will serve chef Matsuhisa’s Wagyu tacos, innovative ...

Levain Bakery, best known for its ooey-gooey, six-ounce cookies, is celebrating its 30th anniversary this year. And now ...

By Alexis Schaitkin Books about writers’ dogs and cats are a literary staple. Now there’s a booming subset of memoirs about writers’ relationships with less domestic creatures.

By Alexandra Jacobs Our crime columnist recommends books starring hard-boiled investigators who are ready to travel down the meanest streets to root out the darkest truths. By Sarah Weinman In ...

November 25, 2024 • Books We Love returns with 350+ new titles handpicked by NPR staff and trusted critics. Find 12 years of recommendations all in one place — that's nearly 4,000 great reads.

Christopher Summerfield’s book “These Strange New Minds” offers a lucid intellectual history of AI and argues that chatbots are more than clever copycats. Joshua Hammer’s “The ...

Sorting through them after the move, Cooper, 81, discovered an artifact — a library book 99 years past due.“I was looking through the books and found one about (building) toys for boys and ...

In the process of writing the book, her love of the aesthetics of anatomy came up against the “messy and frightening” reality of her own worsening heart condition and her son’s diagnosis ...