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A group of Swiss and Italian researchers, pastry chefs, and food scientists has developed an edible robotic wedding cake ...
That’s Captain James Seafood Palace – a maritime-themed culinary treasure where Marylanders willingly make pilgrimages for crab cakes that might just change your life. Ship ahoy on dry land! Captain ...
A team of Swiss and Italian scientists is working on a so-called "RoboCake" that is made of edible gummy bear robots.
Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...