Somehow, despite being impossibly far from the ocean, or any other water feature of consequence (sorry, Trinity), Dallas is a bit of a seafood town. And in the last two years, new restaurants have ...

Restaurateurs in Dallas-Fort Worth are anxiously awaiting results of the Michelin Guide Texas, which will be announced ...

Downtown Dallas’ food scene is thriving. In the years since the pandemic, a neighborhood that was once notorious for shutting down after 5 p.m. has become busy around the clock. You’re now able to ...

After two years of post pandemic disruptions and jitters, new restaurant openings boomed in Dallas in 2024, and the surge in activity hasn’t slowed down yet. More exciting places to dine and drink ...

Nearly 50 years after S&D Oyster Company started selling fried shrimp on Dallas' McKinney Avenue, its new owners are opening a bar upstairs. Caché is romantic and moody. Samantha Marie Above S&D ...

Ocean Ranch's chef and partner is from the Piedmont region of Italy. He'll serve some pastas like penne vodka and whipped ricotta when the restaurant in East Dallas opens in early 2025. Enrico Glaudo ...

Downtown Dallas may seem like all work and no play, but there are plenty of reasons to stick around, like two-Michelin-starred chefs serving sushi and pizza masters who immigrated directly from Naples ...