Great smoked brisket isn't just about the type of wood or the cooking technique. According to pitmaster Aaron Franklin, it ...

You've probably stumbled upon recipes for both chili verde and chili con carne, or green and red chili, but what separates ...

Even if you make a mean batch of chili, you may still be making one of these common cooking mistakes. We spoke to a few ...

There is NOTHING better than coming home from a long, cold day to a home-cooked meal, and the slow cooker makes it easy ...

At the 25th annual Morton's Chili Cook-Off with other local first responders, Longboat Fire Rescue took home the top prize.

Georgia’s hidden grills serve unforgettable barbecue — smoky meats, tangy sauces, and Southern sides that locals say deserve ...

These Texas restaurants never advertise, yet locals keep them packed nightly with flavorful dishes, loyal fans, and ...

A group of metro-east volunteers known as Truman's 309 won first place in the non-restaurant/caterer division of Belleville's Chili Cook-Off contest for the fifth year in a row. Formerly known as ...

New chefs. New food trucks. New menus. We've got Pensacola's dining news packed into our latest batch of News Bites.

Fiery Sichuan food, homemade pasta, and a beautiful sushi omakase—these are the spots we love in Ohio's capital.

Georgia’s barbecue scene offers something for every meat-loving traveler. Whether you prefer old-school joints that haven’t changed in decades or new places putting creative spins on tradition, these ...

The Santa Barbara County Sheriff’s Office announces that Undersheriff Craig Bonner and Chief Custody Deputy Vinny Wasilewski ...