To learn more about how they created these recipes, read the story here. [ Get the book: 25 years of award-winning Holiday Cookie Contest recipes] Happy baking! These cookies bring back memories ...

These irresistible cookies from James Beard Award-winning pastry chef Kelly Fields ... Make the pretty, pink peppermint bark in this recipe for the cookie toppers, or use store-bought to save ...

To get the lowdown on the best chocolate chip cookies, we tapped chefs from across the U.S. who shared their top picks.

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

More than 80 years after Kellogg’s first printed a recipe for Rice Krispies Treats on the back of the cereal box, they remain ...

To help get your creative juices flowing in the kitchen, registered dietitians shared sweet spins on favorite Parade desserts ...

Award winning chef, author, restauranteur and opera singer Alexander Smalls stops by the TODAY kitchen to share two recipes from his latest cookbook, “The Contemporary African Kitchen: Home Cooking ...

Portillo's is known to do wild things with its cake, like put a whole slice in a shake. Now they're putting it in a Milk Bar ...

My path to entrepreneurship was truly inspired by creating opportunity for my sons. As a mother to three Black men, I wanted ...

The fruits are cooked in a sugar syrup of dry white wine and sugar augmented with a cinnamon stick and star anise.