Artisanal Salt From an Ancient Sea. A different kind of underground wealth is the source of a new business in West Virginia. By James Fallows.

Much like wine, these salts capture terroir—which is why the $1 billion gourmet salt market is seeing moderate but steady growth, projected to reach $1.5 billion by 2023. Now, you can bring rare ...

Their journeys took them to towns along the Sea of Cortez, where artisanal sea salt has been hand harvested for generations. […] Skip to content. All Sections. 65°F. Saturday, June 14th 2025 ...

Fair warning: I am not going to try to strap any Larger Policy Significance onto this report. It was just one of the more interesting things we've seen on our travel, and we wanted to let others ...

Finishing Salt: Generally artisanal sea salt. Use: The final seasoning or garnishing of a finished dish.. Why: Unlike industrially processed uniform granules, artisan salt has distinctive flavors ...

Chefology: There Might Be Bacteria in Your Artisan Sea Salt Who are these critters living in your salt, and should they be cause for alarm? By Scott Jones and Benjamin Wolfe · 12/23/2013, 10:00 a.m.

Not that long ago, Himalayan pink sea salt hit artisan markets. Its light flavor and blush-rose hues enchanted chefs and home cooks, and its purported health benefits won over those who eat for ...

Celtic salt is sea salt. It’s also called “sel gris” or “gray salt” because of its gray color, which comes from the extra minerals: magnesium, calcium, potassium, zinc, and iron. A grain ...

Forget the olive oil or cast iron skillet —salt is the most popular ingredient in... 12 Types of Salt (and Why It Matters Which One You Use) Skip to main content ...

Chefology: There Might Be Bacteria in Your Artisan Sea Salt Who are these critters living in your salt, and should they be cause for alarm? By Scott Jones and Benjamin Wolfe · 12/23/2013, 10:00 a.m.