This unassuming seafood spot has mastered the art of making people forget about fancy tablecloths and focus on what really matters: mountains of perfectly seasoned crab legs that’ll have you licking ...
Imagine cracking into succulent Alaskan king crab legs while gazing at the misty Smoky Mountains – it’s a delicious paradox that exists only at Chesapeake’s Seafood and Raw Bar in Gatlinburg. The blue ...
Foodie Bethany Gaskin boils 10 pounds of king crab legs to perfection.