The '80s launched some wild trends, especially when it came to snacks. Here are some treats that were once super popular, but ...

Raphael Gomes orders cakes designed entirely by artificial intelligence from a bakery, exploring futuristic dessert creations.

Not knowing much about the state of the sausage roll, I consulted a handful of real, live British people. The consensus: ...

Chelsea Tripp, owner of Kouign Bakery, is photographed with trays of king cakes in Wallingford on February 16, 2026. Kouign Bakery makes four varieties of the traditional Mardi Gras dessert.

Demand often exceeds what he can manage.

This quaint, sparsely populated hidden gem island boasts crystal-clear waters, legendary temples, and infinite Mediterranean ...

For the Willmar gymnastics team, the hard part has been accomplished. Friday is a day to enjoy the competition as one of the state's top Class A teams. Making the team championships is the icing on ...

Three new EVs, big U.S. ambitions, and a brand betting everything on electric.

Solid-state batteries are safer and less-flammable than conventional EV batteries, so why haven't automakers made the switch yet? Here's what you need to know.

Come on down to Mardi Gras town! The WKRG newbies are putting their Carnival season knowledge to the test during our all-new ...

A Hartlepool business owner is challenging how success looks in the home baking industry after her new club attracted more than 80 members in just six months.

Mary Ada Marshall has been baking Smith Island cakes for years, but now she has decided to hang up the apron and stop selling ...