News
Colin Brogan has been appointed head chef at Overends Kitchen, located on the 38-acre regenerative urban farm of Airfield ...
Fergal Harte, group hotel general manager of the Fota Collection, discusses his plans for investment and what it was like ...
The Irish Hotels Federation (IHF) has expressed 'serious concerns' about an ongoing drop in expenditure by overseas visitors.
European wine and spirits will face a 15% U.S. import tariff until a different deal is agreed in talks expected to continue ...
Mahlan, a veteran in the spirits and beverage industry who previously served as the finance chief of Diageo for five years, will join as interim CFO from August 18, Diageo said. Jhangiani said Mahlan ...
Packaged and fresh food distributor Sysco beat analysts' estimates for fourth-quarter revenue and profit on Tuesday, helped ...
Guinness and Van Leeuwen have announced a partnership that will see them bringing a new ice cream to market. The launch of ...
The InterContinental Dublin has announced the promotion of John Lynch to the position of deputy general manager.
Dee Nix, CEO at Lawlor’s of Naas, talks to Emily Hourican about loyal guests and a commitment to doing things right.
Starbucks reported a higher than expected revenue rise for the third quarter, with improved demand in China, menu changes and ...
Robert McHugh speaks to George Leahy, general manager of the Midlands Park Hotel, ‘a jewel in the crown of Ireland’s Midlands ...
Earlier this month, Findlater & Co officially launched Champagne Bollinger PN TX20 in the Irish market with an exclusive ...
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