First of all, no, it doesn’t taste like beer. But barley milk does have a “toasty, malty” note that works well in coffee, smoothies, baking and more, says Matthew Olsofsky, co-founder of Take Two in ...

With the rise in local craft beers and double IPAs, there's plenty of talk about hops, but discussion of malted barley is often secondary (if it's had at all). Both hops and barley have a notable ...

Barley is a type of cereal grain that contains gluten. Those who avoid gluten will need to avoid barley, including barley flour, pearl barley, and malted barley. Barley grass may be gluten-free.

Barley. We’ve all heard of it, yet few people have eaten it in anything other than soup. While oatmeal and quinoa have both had their moments, barley has yet to get the credit it deserves — even ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Hearty grains meet crisp apples and tender chicken in this all-in-one salad This isn’t your average salad. Built on a base of chewy, fiber-rich pearl barley, it’s packed with juicy chicken breast, ...

Ragi and barley are two ancient grains that have been staples in many diets for centuries. Both grains are known for their ...

Cascading down microbrew enthusiasts’ emergency phone trees everywhere is terrible news. Terrible news. One of the most beloved and anticipated American craft beer events, the annual Barley Wine ...

There's something magical about a steaming bowl of Beef and Barley Soup that transports you straight to grandma's kitchen.

Combat seasonal ailments like cold, cough, and fever with a nourishing Barley Chicken Paneer Barley soup. This ...