Some people claim that Singapore noodles aren’t authentic. That’s nonsense. They are plenty authentic. They just aren’t authentically from Singapore. French toast was not invented in France ...

In Singapore, we have soupy noodles called mee siam, mee bandung and mee hongkong—none of which actually come from Thailand, Indonesia or Hong Kong. Even Hainanese chicken rice, the city-state ...

Craving something bold and fast? Learn how to make Singapore Noodles — thin rice noodles stir-fried with curry powder, vegetables, shrimp, eggs, and soy sauce. It’s spicy, savory, and packed ...

Singapore Noodles Recipe by Linda Gassenheimer 4 ounces rice noodles 1 1/2 tablespoons reduced-sodium soy sauce 1 tablespoon water 2 tablespoons canola oil, divided use 1 cup sliced onion 1 cup ...

Recipe for Singapore Rice Noodles with Shrimp from the Food section of The Boston Globe.

Make Singapore Noodles, a popular Cantonese-style street food, from your own kitchen. They're made with shrimp, char siu and curry powder ...

These recipes Singapore Noodles with Barbecued Chicken and Hoisin Barbecued Chicken make great "take out cuisine" at home.

In contrast, this Singapore noodle recipe uses thin rice noodles. I always have a packet of rice vermicelli noodles in my pantry (I love Kong Moon brand), specifically for this purpose.