I do a lot of cooking and baking, and with a 15-year-old who sometimes eats the equivalent of three adults, like three giant breakfast sandwiches in one sitting, I go through two dozen eggs per week.

Marketside Organic cage free brown eggs stacked on refrigerator grocery shelf - Billy F Blume Jr/Shutterstock Even under strict USDA labeling laws, some companies still mislead consumers into thinking ...

More than 10,000 cartons of organic eggs sold at Costco stores are being recalled due to concerns about potential salmonella contamination. Handsome Brook Farms, a New York-based organic egg supplier, ...

More than 10,000 retail units of organic eggs at US Costcos are being recalled due to salmonella concerns. Approximately 10,800 retail units of organic, pasture-rasied eggs in 24-count cartons using ...

In the U.S. egg consumption is on the rise—one person eats an estimated 300 eggs per year. And it’s easy to see why. Eggs are “one of the most bioavailable sources of protein you can eat,” said Vicki ...