An innovative partnership has been formed between Danish natural colouring group Oterra and Iceland's Vaxa Technologies to ...
US-based Ethel M Chocolates, part of the the Mars group, is marking the season of love with the unveiling of its ...
Chocolate and gummies are presently occupying the top two trends in confectionery on a global level. The gummy market had a ...
This year’s ISM is expected to bring plenty of on-trend sweet treats our way, including from the UK pavilion. Karen Beston, ...
Until 22 January at Rimini Expo Centre, the artisan gelato, pastry, bakery, coffee, chocolate and pizza supply chains between ...
Swiss premium chocolate business Lindt & Sprüngli has reported strong sales revenue increases for 2024, rising by 5.1% to CHF ...
A major meeting of the cocoa sector is set for São Paulo, Brazil, will become the focus of the global cocoa and chocolate ...
Irish headquartered Valeo Foods Group, behind brands including Jacobs crackers, Kettle crisps and Rowse honey, has complete a ...
A freshly launched carob-based bar series, Caroboo, looking to challenge conventional chocolate ranges, after gaining key ...
Germany's Confectionery trade body the BDSI has confirmed figures revealing a 7.6% drop in cocoa processing for the 10 ...
Swiss-based equipment and systems group Bühler has delivered a significant deal for fellow national business, Cerex puffing ...
With fluctuating cocoa prices and a growing emphasis on eco-friendly practices, chocolate manufacturers are investing in ...