A Sauce That Transforms Every Bite A perfectly made red wine sauce is the kind of detail that turns a good meal into ...

Add wine and simmer 3 to 5 minutes ... simmer 7 to 10 minutes. Slice steak, top with mushroom sauce; serve alongside vegetables.

Steak frites is a classic combo of beef and french fries, but this isn't a dish to leave dry. Here's the best sauce to ...

Pour in the wine and stir in the chopped thyme leaves, then leave to simmer for 5-6 minutes, or until the liquid has thickened. Pour the mushroom and red wine sauce over the steaks and serve.

Whisk in scallions, hoisin sauce, rice wine vinegar, soy sauce ... Place vegetables, tofu, seafood, and steak on serving trays on dinner table. Using chopsticks, small hot pot strainers, and ...

Transfer to a blender and blitz. To serve, slice the steak into thick slices and divide between warmed serving plates. Add the creamed spinach, pour over the red wine sauce and serve.